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Domaine William Fevre

2004 Chablis White Blend

An Eliot Thomas Selection Domaine William Fevre from the esteemed Chablis region offers a delightful white blend that embodies the elegance of its vintage. With a medium body, this wine presents a harmonious balance of bright acidity that enlivens the palate while accentuating its refreshing character. The fruit intensity is prominent, showcasing lively notes of green apple and citrus that dance gracefully on the tongue. This delightful offering also exhibits subtle hints of mineral undertones, typical of Chablis wines, that add depth and complexity to the experience. The dryness of this selection makes it incredibly food-friendly, pairing beautifully with seafood and light dishes. Overall, this wine exemplifies the refined craftsmanship and terroir-driven qualities that Chablis is renowned for, making it a must-try for any white wine enthusiast.

Tasting notes:


Lemon

Lemon

Mineral

Mineral

White Flowers

White Flowers

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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